Ingredients: Dried banana
Probably one of the most popular flavoured rums in the West Indies. If you wish to go further, the rich and powerful taste of the banana blends well with that of vanilla. Be careful to keep the bottle in the shade, so that the fruit does not blacken.
Maceration: 2 to 3 months (the longer the better)
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Note: for legal reasons, we are not providing the rum, but we give you some advice on which is the best rum for your creations (see our FAQ).
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